World’s 50 Best Restaurant Awards
Mmm…do you prefer an elegant rabbit with hot apple jelly from one of the best restaurants in the world, or a mouth-watering burrito from the hole-in-the-wall place down the street?
If you picked the rabbit, you should know that Restaurant Magazine will announce the S. Pellegrino World’s 50 Best Restaurants on Monday, April 26. Each year, the list is compiled by famous chefs, renowned food critics, and leading restaurateurs, and is certain to cause debate. Makes sense that everyone’s experience at a restaurant is different. So as we wait patiently for this year’s list, go ahead and take a look at what made last year’s list of World’s 50 Best Restaurants.
If you picked the burrito, there’s no award for the mom-and-pop place, but we’re sure the great food and reasonable prices are good enough. Hole-in-the-wall restaurants tend to be unique and can be a hidden secret from the rest of the world. So let the community and the team in on the secret! What’s your favorite hole-in-the-wall restaurant or café? What makes it different?
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I nominate El Bulli in Spain, Gagnaire’s in Paris, and The Fat Duck in England. Blumenthal has to be in the top five if not the best chef in the world.
As long as the hole in the wall is clean,I’d go for the burrito.
joe’s stone crab in miami beach, fl.
This is by FAR the BEST steakhouse EVER! Located just outside of El Paso, Texas. They raise their own cattle and cook them nice, thick, and juicy. Every year I go and each time I see many people traveling from Europe, Asia, and the Americas; just to enjoy their great meals. I seriously dare someone to go there once and post anything else other than what I have said. I do plan on going there soon as I stop by my home city.
great advice